The 3rd edition of the festival, hosted by ALANYA Ümit Altay Vocational and Technical Anatolian High School (MTAL), took place this year. The program was attended by Burhan Sili, President of the Alanya Tourism Operators Association (ALTİD), Baki Budak, President of the Mediterranean Professional Chefs Association (AKPAB), and students and instructors from various vocational high schools. The festival featured competitions in Modern Turkish Cuisine, cocktail making, and catering services.

The 3rd edition of the festival, hosted by ALANYA Ümit Altay Vocational and Technical Anatolian High School (MTAL), took place this year. Future tourism professionals showcased their skills in the organized competitions. The Deputy Mayor of Alanya Municipality, Nazmi Yüksel, the District Director of National Education, Hüseyin Er, the President of the Alanya Association of Tourism Operators (ALTİD) and Member of the Board of Directors of the Turkish Hotel Federation (TÜROFED), Burhan Sili, the President of the Mediterranean Professional Chefs Association (AKPAB), Baki Budak, and the administrators of the Alanya Food and Beverage Managers Association (AYİYDER), the Hotel Housekeeping Education and Decoration Association (HOTED), and the Konaklı Tourism Operators Association (KONTİD), along with students and instructors from Antalya Falez MTAL, Manavgat Evliya Çelebi MTAL, Gazipaşa Av. Kemal Akça MTAL, Rıfat Azakoğlu MTAL, Demirtaş Multi-Program High School (ÇPL), Berat Hayriye Cömertoğlu ÇPL, and Meziyet Köseoğlu Vocational Training Center, participated in the program. Modern Turkish Cuisine, cocktail, and housekeeping competitions were held.