The management of the Mediterranean Professional Chefs Association (AKPAB) organized a plaque ceremony for its members and business partners at the Keyf-i Ala Restaurant. The event, which included a dinner, began with an opening speech by Baki Budak, Chairman of the AKPAB Board of Directors. Alanya Tourism Operators Association (ALTİD) Vice President Hızır Bozdoğan and Sevda Erdoğmuş, Food Engineer and Environmental Protection Control Manager of Alanya Municipality, also attended the event. After plaques were presented to those who contributed to the association's activities, a concert was performed by musicians.